R.B.'s Seafood Restaurant Service List

Dinner Menu

• Starter

  • R.B.'s World Famous Crab Dip

    A 40-year tradition in our family. Outstanding!

    $10.00

  • Fried Oysters with Hushpuppies

    Oysters fried golden brown and served with our own house-made hush puppies

    $10.00

  • Coconut Shrimp

    Six in a crispy coating of shredded coconut with mango chutney

    $10.25

  • Fried Calamari

    Sprinkled with grated parmesan and served with marinara sauce

    $9.25

  • Lowcountry Crab Cake

    Made with lump crab meat topped with remoulade sauce

    $10.75

  • Snow Crab Legs

    A quarter-pound of steamed snow crab legs served with drawn butter

    Market Price

  • Blue Crab Cocktail

    Fresh, chilled blue crab meat served with house-made cocktail sauce and melted butter

    $11.50

  • Fresh Gulf Oysters

    Raw on the half shell or steamed in the shel

    Dozen	$15.00
    Half-dozen	$10.00

  • R.B.'s Oysters Rockefeller

    Six fresh oysters baked and topped with creamy spinach, bacon and parmesan cheese

    $10.50

  • Lowcountry Shrimp Cocktail

    Six chilled shrimp, served with our house-made cocktail sauce and lemon

    $12.00

  • Sashimi Tuna

    Sesame seared tuna served rare over wakami slaw with a teriyaki soy glaze and wasabi sauce

    $10.25

  • R.B.'s Old-fashioned Onion Rings

    Served with Ranch dressing

    $9.25

  • Chicken Tenders

    Four chicken tenders fried golden brown. Served with a honey mustard sauce

    $9.25

  • Chicken Wings

    Twelve seasoned wings served with bleu cheese dressing and celery sticks. Hot, Mild, Teriyaki, Lemon Pepper, Island Jerk or BBQ

    $9.25

  • Peel-n-eat Shrimp

    Chilled shrimp with house-made cocktail sauce and lemon wedge

    Pound	$21.50
    Half-pound	$13.25
    Quarter-pound	$9.25

  • Local Little Neck Clams

    Served raw or steamed in the shell

    Dozen	$14.25
    Half-dozen	$9.25

  • Mussels

    P.E.I. mussels sautéed in olive oil, garlic, chardonnay, tomato, herbs and cream

    $13.00

• Salad & Soup

  House-made Dressings: Chunky Bleu Cheese, Ranch, 1000 Island, Honey-Mustard French, Strawberry Vinaigrette, Herb Balsamic Vinaigrette. Add to any of salads your choice: grilled, blackened or fried with Shrimp add $9, with Scallops add $11, with Salmon add $9, with Oysters add $9, with Mahi add $9, with Chicken add $7

  • R.B.'s Farmer's Market Salad

    Mixed greens tossed with strawberry vinaigrette, toasted pecans, Mandarin oranges, strawberries, sliced pineapple and bleu cheese crumbles

    $10.25

  • R.B.'s Signature Salad

    Mixed greens with bacon, turkey, ham, egg, cucumber, tomato, cheese and house-made croutons

    $10.25

  • Garden Salad

    A perfect complement to any meal

    $6.00

  • the Wedge Salad

    A wedge of iceberg lettuce with bleu cheese and crumbled bacon

    $7.75

  • Traditional Caesar Salad

    Fresh romaine with our Caesar dressing, house-made croutons and fresh grated Parmesan cheese

    $6.25

  • Classic Shrimp Salad

    A net full of small shrimp mixed with mayo, celery, Old Bay seasoning, onion, tomato and egg, served over green leaf lettuce. Garnished with strawberries, pineapple and Mandarin oranges. Captain wafers on the side

    $10.75

  • She-crab Soup

    A Charleston favorite!

    $7.25

  • Lowcountry Fish Stew

    A family recipe for over 40 years

    $7.25

  • New England Clam Chowder

    Creamy chowder chock-full of clams

    $7.25

  • R.b.'s Old Fashioned Oyster Stew

    It's true, this is very delicious

    $7.25

• Sandwhiches

  Includes your choice of one side item: Creek Fries, Carolina Red Rice, Collard Greens, Coleslaw Vegetable of the Day, Baked Potato, Stone-Ground Grits, Macaroni and Cheese, plus $1.75

  • Mahi Mahi Sandwich

    A fillet of mahi mahi fried golden brown. Served on a toasted bun with tarter sauce, lettuce, tomato and onion

    $14.25

  • R.B.'s Burger

    Our classic burger served with lettuce, tomato and onion

    $9.75

  • Grilled Chicken Sandwich

    A boneless chicken breast grilled and served on a toasted bun with lettuce, tomato and onion

    $9.75

• R.B's Specialties

  • R.B.'s Steampot

    Filled with an assortment of savory flavors, shrimp, oysters, clams, snow crab legs, lobster tail, sausage, potatoes and corn on the cob all cooked slowly in Lowcountry seasonings. Served with your choice of one side item

    $36.75

  • Grilled Salmon Oscar

    A fresh fillet of Atlantic salmon, grilled and topped with asparagus, lump crab meat and béarnaise sauce. Served with rice pilaf

    $20.25

  • Sesame Crusted Tuna

    A fresh fillet of yellowfin tuna coated with sesame seeds, seared and drizzled with teriyaki and wasabi. Served with grilled asparagus and rice pilaf

    $24.50

  • Baked Stuffed Mahi

    A fresh fillet of mahi mahi with blue crab stuffing, baked, then topped with our creamy blue crab hollandaise sauce

    $25.75

  • Snow Crab Legs

    One and one-quarter pound of steamed snow crab legs served with drawn butter

    Market Price

  • Lowcountry Crab Cakes

    Made with lump crab meat, topped with remoulade sauce

    $23.25

  • Fried Whole Flounder

    A fresh 16-20-ounce, whole, bone-in flounder fried crisp

    $23.00

  • Barbeque Shrimp Skewers

    Shrimp grilled to perfection and brushed with hickory smoked barbecue sauce

    $21.00

  • Pan-seared Tilapia

    Farm-raised tilapia sautéed and topped with mixed peppers, bacon & fresh tomato

    $20.75

  • Broiled Lobster Tails

    Cold water Atlantic tails broiled and served with melted butter

    Market Price

• Add on to your Entrée

  • Fresh Grilled Asparagus

    $3.75

  • Load your Baked Potato with bacon, cheese and chives

    $1.50

  • Side Salad

    $3.50

  • Side Caesar Salad

    $3.50

• Perfect Pasta

  • Shrimp and Grits

    Sautéed shrimp, andouille sausage, mixed peppers and onions, served over creamy grits. Topped with bacon onion gravy

    $20.50

  • Seafood Pasta

    Fresh shrimp and scallops sautéed with garlic and mushrooms, then tossed in Alfredo sauce over egg linguine

    $23.00

  • Chicken Parmesan

    Chicken breast lightly breaded and fried. Topped with marinara sauce and melted Parmesan and mozzarella cheeses all served over linguine

    $17.50

  • Pasta Pomodoro

    Penne pasta tossed with Roma tomatoes, grilled asparagus, fresh mozzarella, olive oil and basil

    	$14.25
    With grilled shrimp	$20.00

• Carloina Seafood

  These items can be broiled or fried. Served with your choice of one side: Creek Fries, Carolina Red Rice, Vegetable of the Day, Stone Ground Grits, Coleslaw, Macaroni and Cheese, plus $1.75, Add a side salad or side Caesar salad for $3.50

  • Fresh-caught Shrimp

    Fresh shrimp served with house-made cocktail sauce

    $21.00

  • Flounder Fillet

    Caught in Charleston waters

    $20.25

  • Select Oysters

    $21.00

  • Fresh Jumbo Scallops

    Market Price

  • Combos

    Choose two of the following to make your own combo: Shrimp, Flounder, Scallops, Oysters

    $23.50

  • Ultimate Seafood Combo

    Shrimp, flounder, scallops and oysters (no substitutions)

    $24.50

  • Today's Fresh Fish

    Enjoy your choice grilled or blackened, served with one of our house-made sauces: Blue Crab, Hollandaise, Mango Chutney, Teriyaki Glaze or Cucumber Dill

  • Grouper

    Market Price

  • Mahi Mahi

    Market Price

  • Atlantic Salmon

    Market Price

  • Yellowfin Tuna

    Market Price

• Steak, Chicken, Pork

  We proudly serve U.S.D.A Choice steaks. Your selection is served with your choice of two sides: Creek Fries, Carolina Red Rice, Collard Greens, Coleslaw, Vegetable of the Day, Potato, Stone-Ground Grits, Macaroni and Cheese

  • Filet Mignon

    Absolutely the most tender of all steaks, the leanest and most desirable of red meats.Our hand-cut filets are bacon-wrapped, grilled to order and served with béarnaise sauce 8-ounce

    $28.50

  • Ribeye Steak

    The juiciest of steaks, well-marbled for superior flavor and tenderness. Lightly seasoned and grilled to order 14-ounce

    $25.50

  • Surf-n-turf

    An 8-ounce filet mignon, bacon-wrapped, grilled to order and served with bearnaise sauce. With Lobster (Market Price), Pair it with your choice:

    With Grilled Shrimp	$33.75
    With Grilled Scallops	$33.75
    With Crab Cake	$33.75
    With Fried Oysters	$33.75
    With Crab Legs	$33.75

  • Pork Chop

    A grilled 10-ounce double center-cut pork chop with sun-dried tomato and basil compound butter

    $19.75

  • Chicken Du Jour

    Be sure to ask about the delicious selection our chef has prepared for today!

• Add on to your Entrée

  • Fresh Grilled Asparagus

    $3.75

  • Load your Baked Potato with bacon, cheese and scallions

    $1.50

  • Side Salad

    $3.50

  • Side Caesar Salad

    $3.50

Lunch Menu

• Starters

  • R.B.'s World Famous Crab Dip

    A 40-year tradition in our family. Outstanding!

    $9.75

  • Fried Oysters with Hushpuppies

    Oysters fried golden brown and served with our own house-made hush puppies

    $9.75

  • Coconut Shrimp

    Six in a crispy coating of shredded coconut with mango chutney

    $10.00

  • Fried Calamari

    Sprinkled with grated parmesan and served with marinara sauce

    $9.00

  • Lowcountry Crab Cake

    Made with lump crab meat topped with remoulade sauce

    $10.50

  • Snow Crab Legs

    A quarter-pound of steamed snow crab legs served with drawn butter

    Market Price

  • Blue Crab Cocktail

    Fresh, chilled blue crab meat served with house-made cocktail sauce and melted butter

    $11.25

  • Fresh Gulf Oysters

    Raw on the half shell or steamed in the shell

    Dozen	$14.75
    Half- Dozen	$9.75

  • R.B.'s Oysters Rockefeller

    Six fresh oysters baked and topped with creamy spinach, bacon and parmesan cheese

    $10.25

  • Lowcountry Shrimp Cocktail

    Six chilled shrimp, served with our house-made cocktail sauce and lemon

    $11.75

  • Sashimi Tuna

    Sesame seared tuna served rare over wakami slaw with a teriyaki soy glaze and wasabi sauce

    $10.00

  • R.B.'s Old-fashioned Onion Rings

    Served with Ranch dressing

    $9.00

  • Chicken Tenders

    Four chicken tenders fried golden brown. Served with a honey mustard sauce

    $9.00

  • Chicken Wings

    Twelve seasoned wings served with bleu cheese dressing and celery sticks. Hot, Mild, Teriyaki, Lemon Pepper, Island Jerk or BBQ

    $9.00

  • Peel-n-eat Shrimp

    Chilled shrimp with house-made cocktail sauce and lemon wedge

    Pound	$21.00
    Half-pound	$13.00
    Quarter-pound	$9.00

  • Local Little Neck Clams

    Served raw or steamed in the shell

    Dozen	$14.00
    Half-dozen	$9.50

  • Mussels

    P.E.I. mussels sautéed in olive oil, garlic, chardonnay, tomato, herbs and cream

    $12.75

• Salads & Soups

  House-made Dressings: Chunky Bleu Cheese, Ranch, French, Thousand Island, Honey-Mustard, Strawberry Vinaigrette , Herb Balsamic Vinaigrette. Add to any salads your choice: grilled, blackened or fried with Shrimp add $9, with Scallops add $11 with Salmon add $9, with Oysters add $9, with Mahi add $9, with Chicken add $7

  • R.B.'s Farmer's Market Salad

    Mixed greens tossed with strawberry vinaigrette, toasted pecans, Mandarin oranges, strawberries, sliced pineapple and bleu cheese crumbles

    $10.00

  • R.B.'s Signature Salad

    Mixed greens with bacon, turkey, ham, egg, cucumber, tomato, cheese and house-made croutons

    $10.00

  • Garden Salad

    A perfect complement to any meal

    $5.75

  • The Wedge Salad

    A wedge of iceberg lettuce with bleu cheese and crumbled bacon

    $7.50

  • Traditional Caesar Salad

    Fresh romaine with our Caesar dressing, house-made croutons and fresh grated Parmesan cheese

    $6.00

  • She-crab Soup

    A Charleston favorite!

    $7.25

  • Lowcountry Fish Stew

    A family recipe for over 40 years

    $7.25

  • New England Clam Chowder

    Creamy chowder chock-full of clams

    $7.25

  • R.B.'s Old Fashioned Oyster Stew

    It's true, this is very delicious

    $7.25

  • Classic Shrimp Salad

    A net full of small shrimp mixed with mayo, celery, Old Bay seasoning, onion, tomato and egg, served over green leaf lettuce. Garnished with strawberries, pineapple and Mandarin oranges. Captain wafers on the side

    $10.75

• Sandwhiches

  Served with a pickle spear and your choice of one side: Creek Fries, Carolina Red Rice, Vegetable of the Day, Stone-Ground Grits, Coleslaw, Macaroni and Cheese. Add a side salad or side Caesar salad for $3.50

  • Mahi Mahi Sandwich

    A fillet of mahi mahi fried golden brown. Served on a toasted bun with tarter sauce, lettuce, tomato and onion

    $13.75

  • Fried Shrimp Po-boy

    Tender, fried shrimp served with tarter sauce and creamy coleslaw, all stacked on a toasted Po-Boy roll

    $10.00

  • Fried Oyster and Bacon Po-boy

    Juicy, plump oysters fried and served on a toasted Po-Boy roll with cocktail sauce and crisp bacon

    $10.00

  • Grilled Chicken Sandwich

    A boneless chicken breast grilled and served on a toasted bun with lettuce, tomato and onion

    $9.00

  • Old-fashioned B.L.T.

    Lots of crisp bacon, vine-ripened tomatoes, green leaf lettuce and mayo served on toasted old-fashioned white bread

    $7.00

  • R.B.'s Famous Shem Creek Club

    Deli-sliced, honey-baked ham, turkey, bacon, Swiss and American cheeses, lettuce, tomato and mayo all served on toasted bread

    $9.25

  • Crab Cake Melt

    A Lowcountry crab cake fried, topped with American cheese and served on a toasted bun with lettuce, tomato and onion

    $10.75

• Best Burgers

  All of our burgers are half-pound lean Certified Angus Beef ground chuck. Served on a toasted, fresh baked bun with lettuce, tomato and sliced onion. Served with a pickle spear and your choice of one side: Creek Fries, Carolina Red Rice, Vegetable of the Day, Stone Ground Grits, Coleslaw, Macaroni and Cheese. Add a side salad or Caesar salad for $3.50

  • R.B.'s Mile High Burger

    Half-pound of lean ground chuck, grilled ham, sautéed mushrooms and onion, melted Swiss and American cheeses, bacon, lettuce and tomato

    $10.75

  • Black & Blue Burger

    A juicy half-pound of lean ground chuck, dusted with Cajun spices, topped with bleu cheese crumbles, lettuce, tomato and sautéed sweet onion

    $10.25

  • R.B .'s Burger

    Our classic burger served with lettuce, tomato and onion

    $9.50

• Perfect Pasta

  Add a side salad or side Caesar salad for $3.50

  • Shrimp and Grits

    Sautéed shrimp, andouille sausage, mixed peppers and onions, served over creamy grits. Topped with bacon onion gravy

    $12.00

  • Pasta Pomodoro

    Penne pasta tossed with Roma tomatoes, grilled asparagus, fresh mozzarella, olive oil and basil

    	$10.00
    With grilled shrimp	$15.00
    With grilled chicken	$13.00

• Carolina Seafood

  These items can be broiled or fried. Served with your choice of one side: Creek Fries, Carolina Red Rice, Vegetable of the Day Stone Ground Grits, Coleslaw, Macaroni and Cheese. Add a side salad or side Caesar salad for $3.50

  • Fresh-caught Shrimp

    Fresh shrimp served with house-made cocktail sauce

    $11.50

  • Flounder Fillet

    Caught in Charleston waters

    $10.75

  • Select Oysters

    $11.75

  • Fresh Jumbo Scallops

    Market Price

  • Combos

    Choose two of the following to make your own combo: Shrimp, Flounder, Scallops, Oysters

    $13.50

  • Ultimate Seafood Combo

    Shrimp, flounder, scallops and oysters (no substitutions)

    $17.25

  • Today's Fresh Fish

    Enjoy your choice grilled or blackened, served with one of our house-made sauces: Blue Crab, Hollandaise, Mango Chutney, Teriyaki Glaze or Cucumber Dill

  • Grouper

    Market Price

  • Mahi Mahi

    Market Price

  • Atlantic Salmon

    Market Price

  • Yellowfin Tuna

    Market Price

Kid's Menu

• Main

  • Mini Hamburgers or Cheeseburgers

  • Chicken Fingers

  • Corn Dog

  • Fried Shrimp

  • Fried Fish

  • Grilled Cheese Sandwich